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The Good Batch Bakery
Pineapple Mint Lime // April Cake Special
Pineapple Mint Lime // April Cake Special
A bright, juicy flavor to kick off the spring season
This month's cake special brings a tropical palate to Brooklyn. Lime vanilla sponge cake soaked in pineapple syrup, layered with fresh pineapple jam and mint buttercream, topped with buttery lime shortbread cookies and a zesty lime gelée. This cake is 9" in diameter, feeding up to 20 guests.
Candles and greeting cards available for purchase at the bakery.
Regular price
$75.00 USD
Regular price
Sale price
$75.00 USD
Unit price
/
per
Allergens
Allergens
Wheat, Dairy, Egg, Small traces of Soy
Ingredients
Ingredients
Storage
Storage
We recommend serving our cakes at room temperature for the best flavor and texture. This cake can be left out at room temperature for up to 24 hours before serving. After cutting, any leftovers should be refrigerated to maintain freshness for up to 5 days.



