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The Good Batch Bakery

Bonfire Cake [October Cake Special]

Bonfire Cake [October Cake Special]

Gather round and enjoy the smoky, toasty flavors of fall.

This month's cake special captures the perfect fall bonfire. Two layers of vanilla cake, soaked in milk and honey, are filled with a whipped chocolate buttercream, swirled with graham buttercream, and finished with rye crumbles and homemade graham cookies.

Candles and greeting cards available for purchase at the bakery. 

Size
Regular price $75.00 USD
Regular price Sale price $75.00 USD
Sale Sold out

Allergens

Wheat, Dairy, Egg, Soy, Almond

Ingredients

Storage

We recommend serving our cakes at room temperature for the best flavor and texture. This cake can be left out at room temperature for up to 24 hours before serving. After cutting, any leftovers should be refrigerated to maintain freshness for up to 5 days.

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