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The Good Batch Bakery
Honey-Roasted Strawberry, Ricotta + Elderflower // May Cake Special
Honey-Roasted Strawberry, Ricotta + Elderflower // May Cake Special
Fruity, floral, creamy and sweet; spring season in a beautiful layer cake
This month's cake special brings a fruity and floral palate to Brooklyn. Vanilla poppy cake is layered with honey-roasted strawberries, a ricotta cheesecake filling, and elderflower buttercream. This cake is 9" in diameter, feeding up to 20 guests.
Candles and greeting cards available for purchase at the bakery.
Regular price
$75.00 USD
Regular price
Sale price
$75.00 USD
Unit price
/
per
Allergens
Allergens
Wheat, Dairy, Egg, Small traces of Soy
Ingredients
Ingredients
Storage
Storage
We recommend serving our cakes at room temperature for the best flavor and texture. This cake can be left out at room temperature for up to 24 hours before serving. After cutting, any leftovers should be refrigerated to maintain freshness for up to 5 days.
